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Kettle cooked potato chips
Cape Cod Sea Salt & Vinegar are kettle-cooked potato chips made with sliced potatoes, oil, and sea salt, featuring a vinegar and salt flavor profile.
INGREDIENTS: POTATOES, VEGETABLE OIL (CANOLA, SUNFLOWER, SAFFLOWER, AND/OR SOYBEAN), SALT, WHITE VINEGAR POWDER, CITRIC ACID, MALIC ACID, ACETIC ACID, APPLE CIDER VINEGAR, DEXTROSE.
Nutrition Facts; Serving size: 1 Oz.; Calories: 140; Fat: 7g; Sodium: 230mg; Carbohydrates: 17g; Dietary fiber: 1g; Sugar: 0g; Protein: 2g; Cholesterol: 0mg; Trans fat: 0g