Original
Less fat kettle cooked potato chips
These kettle-cooked potato chips feature a hearty crunch paired with a savory blend of aged white cheddar and tangy sour cream. Made with potatoes, oil, and salt, they undergo a cooking process that removes excess oil to deliver 40% less fat than leading potato chips.
INGREDIENTS: POTATOES, VEGETABLE OIL (CANOLA, SAFFLOWER, SOYBEAN AND/OR SUNFLOWER), SALT, WHEY, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), ONION POWDER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (MILK, CULTURES, SALT, ENZYMES), SWISS CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTERMILK, NONFAT DRY MILK, DEXTROSE, VINEGAR POWDER (MALTODEXTRIN, VINEGAR), NATURAL FLAVOR, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, CITRIC ACID, YEAST EXTRACT, LACTIC ACID. CONTAINS: MILK.
Nutrition Facts; Serving size: 1 Oz.; Calories: 130; Fat: 6g; Sodium: 210mg; Carbohydrates: 18g; Dietary fiber: 1g; Sugar: 1g; Protein: 2g; Cholesterol: 0mg; Trans fat: 0g
United States
213 g
7.500 oz